Congratulations to Andrew Witt, MD, who was selected as the March 2024 GME Resident of the Month!
Chosen from a pool of more than 600 College of Medicine residents Dr. Witt was singled out as a tremendous resident. His work ethic, fund of knowledge, assessment abilities, and professional skills make him a great asset to the team. He demonstrates leadership, professionalism, and regularly performs above expectations as a new PGY2.
More from Dr. Witt's Colleagues
"I had a chance to work with Dr. Witt one afternoon in the resident clinic, but we were able to see several patients together. His clinical and professional skills were beyond the level that I would expect of his training at this point, and I expect these to continue to develop along a positive trajectory as he advances through residency."
"Dr. Witt demonstrated a logical thought process and strong grasp of evidence-based management when discussing plans for patients with the team. I look forward to Dr. Witt’s continued growth as a neurologist, and to working with him again."
Selected Publications
“National Database Outcomes of Esophageal Dilations”
Michael B. Mullen, Michael Andrew Witt, Arnold J. Stromberg, Mark A. Fritz Published in the Laryngoscope Dec 11, 2020. DOI: 10.1002/lary.29322
“Risk factors for developing subglottic and tracheal stenosis from the medical intensive care unit.” Robin B. Pappal, Clayton Prakash Burruss, Michael Andrew Witt, Christopher Harryman, Syed Z. Ali, Matthew L. Bush, Mark A. Fritz Published in Laryngoscope Investigative Otolaryngology April 20, 2023. DOI: 10.1002/lio2.1051
“Healthcare disparities for the development of airway stenosis from the medical intensive care unit” Clayton Prakash Burruss, Robin B. Pappal, Michael Andrew Witt, Christopher Harryman, Syed Z. Ali, Matthew L. Bush, Mark A. Fritz Published in Laryngoscope Investigative Otolaryngology July 13, 2022 DOI: 10.1002/lio2.865
More About Dr. Witt
Originally from Irvine, KY these days you can find Dr. Witt on the soccer field, running as a product tester for New Balance, and in the kitchen working on his favorite recipes.